Degustation Menu - Menu degustação

• Omakase itamae

  These are a selection of dishes prepared by our Sushi Master and only available at the sushibar

  Sequência de pratos preparados pelo nosso Master Sushiman e disponível somente no sushibarR$ 300

Couvert

• Edamame

  Boiled green soybeans in the pod

  Vagem de soja verde japonesaR$ 19

Sushibar

• Ussuzukuri

  Thin slices of white fish served with ponzu sauce

  Lâminas de peixe branco servidas com molho ponzuR$ 60

• Crispy buri carpaccio

  Thin slices of yellowtail served with fish roe and citrus sauce

  Fatias de olho de boi servidas com ovas e massaR$ 59

• Maguro yuzu tartar

  Tuna tartar with yuzu, mujol caviar and wasabi sauce

  Tartar de atum com yuzu, ovas de mujol e molho de wasabiR$ 68

• Shake nuta

  Seared salmon sashimi with spicy miso sauce and quail egg yolk

  Salmão selado com missô Japonês picanteR$ 55

• Remon uni

  Fresh sea urchin sashimi served with lemon

  Sashimi de ouriço fresco servido com limão sicilianoR$ 42

• Ike asari

  Fresh tellines served with yuzu and ponzu sauce

  Telline vivo servido com yuzu e molho ponzusob consulta

• Shinsen’na hotategai

  Fresh scallop sashimi, coral and intestine

  Sashimi de vieira fresca, coral e membranaR$ 28

• Tokubesuna kaki

  Fresh oyster, quail egg yolk and sea urchin served with ponzu sauce

  Ostra fresca, gema de codorna e ouriço, servido com molho ponzuR$ 26

Sashimi (3 pieces - 3 peças)

• Toro (fatty tuna) (atum gordo)

  sob consulta

• Maguro (tuna) (atum)

  R$ 29

• Shake (salmon) (salmão)

  R$ 25

• Shake Belly (salmon belly) (barriga de salmão)

  R$ 28

• Buri (yellowtail) (olho-de-boi)

  R$ 23

• Buri toro (olho-de-boi gordo) (fatty yellowtail)

  sob consulta

• Aji (horse mackerel) (carapau)

  R$ 19

• Suzuki (seabass) (robalo)

  R$ 22

• Hirame (flounder) (linguado)

  R$ 21

• Tai (sea bream) (pargo)

  R$ 21

• Ika (squid) (lula)

  R$ 24

• Katsuo (bonito) (serra)

  R$ 23

• Tako (octopus) (polvo)

  R$ 24

Sashimi and Sushi - Sashimi e Sushi

• Sashimi Matsu

  12 selected slices of fresh daily fish

  12 fatias de peixes variados do diaR$ 84

• Sashi Mee

  10 special slices from our Chef

  10 fatias especiais ao estilo do chefR$ 97

• Sushi Takê

  5 selected pieces of Nigirizushi

  5 unidades selecionadas de NigirizushiR$ 55

• Sushi Moriawase

  9 selected pieces of Nigirizushi

  9 unidades selecionadas de NigirizushiR$ 89

• Chirashi Sushi

  Selected fish, seafood and fish eggs set over sushi rice

  Seleção de peixes, frutos do mar e ovas, montado sobre arroz de sushiR$ 109

Duo (Nigirizushi) - Duplas

• Maguro (tuna) (atum)

  R$ 26

• Tako (octopus) (polvo)

  R$ 31

• Shake (salmon) (salmão)

  R$ 21

• Ika (squid) (lula)

  R$ 26

• Shake Belly (salmon belly) (barriga de salmão)

  R$ 23

• Buri (yellowtail) (olho de boi)

  R$ 25

• Hirame (flounder) (linguado)

  R$ 22

• Suzuki (seabass) (robalo)

  R$ 22

• Massago (capelin roe) (ovas de capelim)

  R$ 33

• Ebi (prawn) (camarão)

  R$ 38

• Tai (sea bream) (pargo)

  R$ 22

• Uni (sea urchin) (ovas de ouriço)

  R$ 39

• Aji (horse mackerel) (carapau)

  R$ 21

• Katsuo (bonito) (serra)

  R$ 22

• Hotategai (scallop) (vieira)

  R$ 36

• Tamago (Japanese omelette) (omelete Japonês)

  R$ 20

Special Duo - Duplas Especiais

• Kobe Beef (wagyu)

  R$ 41

• Shake Truffle (truffled Salmon) (salmão com trufa)

  R$ 34

• Uzura Tamago (tuna with quail egg) (atum com ovo de codorna)

  R$ 36

• Maguro Foie Gras (tuna with foie gras) (atum com foie gras)

  R$ 42

• Hotate Truffle (truffled scallop) (vieiras com trufa)

  R$ 41

• Unagi (fresh water eel) (enguia de água doce)

  R$ 39

• Umê Kyu (cucumber with Japanese plumo) (ameixa japonesa com pepino)

  R$ 18

• Gesso (calamari head) (cabeça de lula)

  R$ 31

• Toro (fatty tuna) (atum gordo)

  sob consulta

• Buri Toro (fatty yellowtail) (olho de boi gordo)

  sob consulta

• Ikura (salmon roe with quail egg) (ovas de salmão com ovo de codorna)

  R$ 38

• Asari (tellines) (telline)

  sob consulta

Temaki

• Maguro Negui

  Tuna with green chives

  Atum com cebolinhaR$ 28

• Spicy Tuna (S)

  Tuna with Chinese Toban Djan chili sauce

  Atum temperado com pimentaR$ 29

• Spicy Shake (S)

  Salmon with Chinese Toban Djan chili sauce

  Salmão temperado com pimentaR$ 29

• Shake Crispy

  Salmon with green chives

  Salmão com cebolinhaR$ 26

• Ikura

  Salmon roe

  Ovas de salmãoR$ 38

• Ebiten

  Shrimp tempura

  Tempurá de camarãoR$ 38

• Salmon Skin

  Salmon skin with truffled olive oil and teriyaki sauce

  Pele de salmão com azeite trufado ao molho teriyakiR$ 22

Salads - Saladas

• Baby Lobster Thai Salad

  Baby Lobster with mixed greens, grapefruit and seaweed

  Salada de cavaquinha com mix de folhas, toranja e algasR$ 52

• Spicy Thai tangerine salad (S)

  Our version of a classic Thai salad that is sweet, tangy, spicy, refreshing

  Salada tailandesa picante com tangerinaR$ 44

• Kinoko salad (V)

  Sauteed mushrooms, served with mixed greens and seaweed

  Cogumelos salteados servidos com mix de folhas e algasR$ 46

• Seaweed salad (V)

  Mixed seaweed salad (Hirashi, Hijiki and Wakame)

  Salada de algas (Hirashi, Hijiki e Wakame)R$ 38

Appetizers - Entradas

• Hong Kong prawns

  Prawns Served with honey glazed walnuts

  Camarão com nozes caramelizadasR$ 72

• Crackling Vietnamese spring rolls (S)

  Savoury pork and mushroom wrapped in crispy rice paper served with lettuce and fresh herbs

  Folhas de arroz recheadas com porco, harusame, cogumelo e pimenta servidas com copos de alface com ervasR$ 54

• Vegetarian spring rolls (V)

  Selection of vegetables wrapped in rice paper with soybean sauce

  Folhas de arroz recheadas de vegetais com molho de edamame e suR$ 44

• Tempura Moriawase

  Prawn and vegetables tempura

  Tempura de legumes e camarãoR$ 63

• Seafood yellow curry

  Mussel, squid, prawns and clams served with Thai curry sauce

  Mexilhão, lula, camarão e telline servidos com curry tailandêsR$ 72

• Sichuan miso eggplant (S) (V)

  Grilled eggplant with miso sauce

  Berinjela grelhada com molho missôR$ 42

• Hong Kong style steamed crawfish

  Steamed langoustine served with spring onion and ginger

  Lagostim ao vapor servido com shiraga negui e gengibreR$ 52

Dim Sum

• Degustation Menu - Menu degustação

  07 pieces selection of Dim Sum’s - Seleção de 07 unidades

  R$ 98

03 Pieces - 03 Peças

• Siu Mai

  Cantonese steamed pork dumpling

  Dumpling cantonês de carne de porco ao vaporR$ 48

• Lobster Xiao Long Bao

  Traditional Shanghai lobster soup dumpling

  Tradicional soup dumpling de lagostaR$ 62

• Har Gao

  Steamed Hong Kong prawn dumpling

  Dumpling de camarão ao vaporR$ 61

• Gyoza

  Japanese pork gyoza dumpling

  Guioza de porco e nirá seladoR$ 45

• Crisp Wonton

  Crispy prawn dumpling

  Dumpling de camarão crocanteR$ 61

• Jian dui

  Dumpling with foie gras

  Dumpling de foie grasR$ 64

• Wagyu ribs dumpling

  Wagyu ribs stuffed dumpling and Japanese squash puree

  Dumpling de costela de wagyu e kabochaR$ 62

Main Course - Pratos Principais

• Pad Thai (S)

  Classic Thai stir-fried rice noodle with seafood, egg and peanuts

  Stir-fry de talharim de arroz com frutos do mar, ovo e amendoimR$ 89

• Pad Thai vegetarian (S) (V)

  Our version of the famous Thai noodle dish but purely vegetarian

  Stir-fry de talharim de arroz com legumesR$ 72

• Chicken green curry (S)

  Chicken thighs with green curry sauce and herbs

  Coxa e sobre coxa de frango servido com curry verde e ervasR$ 80

• Missô steak foie gras

  Wagyu filet mignon with seared foie gras and spicy Miso sauce

  Contra filé de Wagyu, foie gras selado e molho missô picanteR$ 97

• Nabeyaki udon

  Udon noodles with shitake, egg, wakame, prawn tempura and udon sauce

  Massa udon, shitake, ovo, wakame com caldo udon e tempura de camarãoR$ 82

• Mero sakana

  Grilled Chilean seabass with teriyaki sauce

  Merluza negra grelhada com molho teriyakiR$ 99

• Crispy Sichuan confit duck with pancakes

  Crispy duck confit marinated in spices and served with pancakes

  Pato crocante à Sichuan com panquecas chinesasR$ 86

• Salmon nitsuke

  Grilled salmon with Japanese nitsuke sauce

  Salmão grelhado com molho nitsukeR$ 86

• Wagyu Ribs

  Wagyu beef ribs served with Japanese squash puree

  Costela de Wagyu servida com purê de KabochaR$ 89

Extras

• Egg fried rice (Arroz frito com ovo) (V)

  R$ 26

• Pineapple fried rice (Arroz frito com abacaxi) (V)

  R$ 28

• Special fried rice (Arroz frito especial)

  R$ 28

• Jasmine rice (Arroz branco Jasmim) (V)

  R$ 17

• Fried rice with vegetables (Arroz frito com legumes) (V)

  R$ 24

• Braised Sichuan eggplants (Berinjelas lentamente cozidas à Sichuan) (V)

  R$ 26

• Stir-fried broccoli with ginger (Stir-fry de brócolis com gengibre) (V)

  R$ 26

• Stir-fried spinach with garlic (Stir-fry de espinafre ao alho) (V)

  R$ 26

• Miso soup (Missoshiru)

  R$ 17

• Chinese cabbage (Bok choy)

  R$ 28

Desserts - Sobremesas

• Omatsuri mousse and cake

  Chocolate mousse with 70% cocoa, pieces of chocolate cake with Brazil nuts, served with lemongrass ice cream

  Mousse de chocolate com 70% de cacau, pedaços de bolo de chocolate feito com castanha do Pará servidos com sorvete de capim limãoR$ 35

• Tofu Cheesecake

  Tofu cheesecake served with red fruit coulis and raspberry sorbet

  Cheesecake de soja japonesa servido com calda de frutas vermelhas e sorbet de framboesaR$ 32

• Daifuku

  Dumpling stuffed with yuzu and white chocolate with sesame seed ice cream

  Dim sum recheado com yuzu e chocolate branco com sorvete de gergelimR$ 30

• Mango Sticky Rice

  Sweet rice with mango foam and toasted coconut ice cream

  Arroz doce, espuma de manga e sorvete de coco queimadoR$ 33

• Fruit of the Day

  Sliced seasonal fruits

  Frutas da estaçãoR$ 29

• Ice cream and Sorbet

  Homemade ice cream and sorbets

  Sorvete ou sorbet do dia preparados na casaR$ 27

• MEE Restaurant

  Será acrescido a todos os valores 10% referentes à taxa de serviço. / A 10% service charge will be added to all prices. Menu & pricing as of April 2016

  É proibida a venda, oferta, entrega e permissão de consumo de bebida alcoólica, ainda que

  gratuitamente, aos menores de 18 (dezoito) anos. Lei 6153 de 05 de janeiro de 2012 e artigo 243 da Lei Federal 8069 de 13 de julho de 1990.

  It is prohibited to sell, offer, delivery and permission alcohol consumption, even for free, to people under eighteen

  (18) years old. Law 6153 of 05 January 2012 and Article 243 of Federal Law 8069 of July 13, 1990.

  “Se beber, não dirija” / ‘If you drink, do not drive’ Fiscalização Sanitária do Município do Rio de Janeiro: Tel. 2503-2280

  Procon - Tel: 151 - Rua da Ajuda, 5, subsolo - Centro - Rio de Janeiro